Create an ingredient from a recipe

You can convert a recipe to an ingredient in the software. Here is an example using the Cocoa cream used in the Chocolate gelato recipe.

Cocoa Cream

IngredientWeight (g)Amount (%)
Water400.040.00
Sucrose150.015.00
Dextrose150.015.00
Cacao powder 21%300.030.00

For example this recipe can be saved as an ingredient in the database.

Start by creating a recipe with these ingredients. Then press the “Save as ingredient..:” button.

Enter a name for the new ingredient.

That’s it. You have now converted a recipe into an ingredient and saved it to the database.

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