Comments on: White Chocolate Ice Cream with an Apple Caramel Ripple https://icecreamcalc.com/2021/10/14/white-chocolate-ice-cream-with-an-apple-caramel-ripple/ Ice cream recipe and balancing software Mon, 17 Oct 2022 07:20:19 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: icecreamcalc https://icecreamcalc.com/2021/10/14/white-chocolate-ice-cream-with-an-apple-caramel-ripple/#comment-870 Mon, 17 Oct 2022 07:20:19 +0000 https://icecreamcalc.com/?p=2070#comment-870 In reply to charbel.

Thanks, and yes.

]]> By: charbel https://icecreamcalc.com/2021/10/14/white-chocolate-ice-cream-with-an-apple-caramel-ripple/#comment-869 Mon, 17 Oct 2022 07:11:17 +0000 https://icecreamcalc.com/?p=2070#comment-869 Hello, As usual, amazing stuff !!!

is the apple caramel sauce, in this case working like a varigato ?

thank you

]]> By: icecreamcalc https://icecreamcalc.com/2021/10/14/white-chocolate-ice-cream-with-an-apple-caramel-ripple/#comment-527 Thu, 04 Nov 2021 06:55:21 +0000 https://icecreamcalc.com/?p=2070#comment-527 In reply to Veronica.

You could try to just skip the eggs in this case.
Removing the 2 yolks will not make a big difference in this case.
The white chocolate contains Lecithin so you would probably be ok.
In the general case though you should always re-balance the recipe if removing/replacing/adding ingredients.

]]> By: Veronica https://icecreamcalc.com/2021/10/14/white-chocolate-ice-cream-with-an-apple-caramel-ripple/#comment-525 Wed, 03 Nov 2021 17:18:14 +0000 https://icecreamcalc.com/?p=2070#comment-525 Hi! Thank you fro the recipe! I’ve seen that you use egg yolk in your recipes. I can’t take egg, any suggestion on how to substitute them?
Thank you and best regards!

]]> By: Dave https://icecreamcalc.com/2021/10/14/white-chocolate-ice-cream-with-an-apple-caramel-ripple/#comment-503 Fri, 15 Oct 2021 01:04:21 +0000 https://icecreamcalc.com/?p=2070#comment-503 This looks like a winner!

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